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Today at 118 Little Collins St | Tel: (03) 9615 8500
Lunch
12 - 3pm
Dinner
5.00pm - late
Mon
12 - 3pm | 5.00pm - late
Tue
12 - 3pm | 5.00pm - late
Wed
12 - 3pm | 5.00pm - late
Thu
12 - 3pm | 5.00pm - late
Fri
12 - 3pm | 5.00pm - late
Sat
Closed | 5.00pm - late
Sun
Closed | Closed
Click to viewFull Trading Hours

Fresh | Vibrant | Deliciously Different

Located at the Paris end of Little Collins Street, Burma Lane brings diners a modern Australian take on the best of South East Asian cuisine. 

Executive Chef John McLeay and Head Chef Daniele Gagno draw on seasonal Melbourne produce combined with delicious Asian flavours and cooking styles to create a unique range of dishes. 

A regularly changing seasonal menu celebrates the fresh, vibrant, deliciously different flavours of the region, featuring influences from the many cultures of modern and ancient Burma and South East Asia. A beautifully designed interior, private dining spaces and excellent wine list complete the experience.

Created in Melbourne, inspired by Asia.


"The food is sensational and if you're looking for a good selection of vegetarian dishes there is plenty on the menu. We ordered the samosas, pickled tea leaf salad, scallops and the paratha. All were divine."  - Tripadvisor


 

 Some of our awards!